Showing posts with label Inner Lid Pressure Cooker. Show all posts
Showing posts with label Inner Lid Pressure Cooker. Show all posts

Monday, 16 October 2017

Use Refreshingly Different Pressure Cookers For Cooking

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Cooking in a pressure cooker is much faster than any other conventional cooking techniques. It saves a lot of energy, gas and time. The excess pressure in created inside the pot by boiling any liquid. The trapped steam of this liquid raises the temperature and pressure inside the airtight pot.
The Best Pressure Cookers in India are featured with extra advantages some of which are the following: -
  • The safety lid-locks – These are the improved precautionary traits of a pressure cooker. The safety locks keep the users away from any kind of accidents. These lids cannot be opened directly which prevents the pressure from escaping the container. Some of the models are fitted with an additional lid-lock which needs to be pushed by the users to keep the pressure inside the pot. The lock should be released to open the lid.
  • Pressure valves: - The best quality models are fitted with the most updated pressure valves. These valves make the usage safer. The valves suppress unnecessary noise during the cooking process. Mainly there are three types of pressure cookers.

1.       Spring loaded pressure valves.
2.       Pop-up indicators.
3.       Jiggle-top indicators.
  •         Construction of the cookers: - The aluminium bodied ones are sometimes reactive to the cooked dishes. The best ones are made up of stainless steel which can defy the high pressure while cooking. The latest models are dishwasher safe. These have three-ply encapsulated base.
  •      Heat restoring pressure release mechanism: - This is the quick release mechanism in which heat is not lost during the release of pressure. This feature helps to maintain the high temperature inside the cooker during cooking. Due to the quick release mechanism, extra ingredients can be added in the middle of the cooking process.

Based on the lid fittings, there are two types of pressure cookers, inner-lid and outer-lid. The Inner Lid Pressure Cooker is safer and easier to use than the outer-lid ones. The inner-lid is found to have some resistance which reduces the chance of bursting. The only minus point of these types is that these have less volume or capacity as compared t the outer-lid pressure cookers.
The best pressure cookers have all the traits which ensure faster and better cooking, reliability, durability and safety while cooking. The flavour of the food is not at all disturbed.

Monday, 9 October 2017

Reasons Why Pressure Cooker Is Better Than Slow Cookers

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Definitely, if you want to cook very fast then you must buy a Pressure Cooker in India because if you compare you will find that it is better than any other kind of slow cookers. Here are some useful tips which you must follow and believe that pressure cooker cooking is the best form of cooking.

  • If you want to cook meals that are not planned - The biggest difference between both the cookers is that one is low and the other one is fast.  If you got a pressure cooker back in your home and come to home after 6.00 p.m. and want to prepare a meal by 7 p.m., then your pressure cooker is the savior for you. But, in a slow cooker, it is definitely not at all possible. Not only it depends on your cooking style but also you must know whether you are all right with something more or not.
  • If you love to eat beans -  If you are planning to cook vegetables and especially beans then you must opt for pressure cooker because slow cookers will take a lot of time. Also, it is not advisable to cook in the slow cooker because it takes a lot of time, as well as the beans fell apart and the taste of the beans does not stay the same.  You can actually cook the vegetables in Inner Lid Pressure Cooker as well. Although you can make both chicken and beans together and get a fine stock out of it to use the same for later.
  • If you don’t have enough space in the kitchen -  A pressure cooker is the perfect cookware to make different kinds of food in the single place. A slow cooker insert on the other can only be used for some specific use. Thus, it’s advisable and better to keep a pressure cooker where you can cook all kinds of food.  Also, it prepares all kind of food just perfectly.
  • Can wide range of foods – Some pressure cookers also used for pressure canners as well.  If you want to preserve foods like soups you can use it in a pressure cooker.  This actually you won’t like in a slow cooker and actually, it’s not used for canning process as well.